Doukou (豆蔻; Whitefruit Amomim Fruit) stands as a testament to the enduring wisdom of traditional medicine.

In the vast world of herbal remedies, fructus amomi, commonly known as sha ren or 砂仁 in Mandarin, stands out for its multifaceted applications and rich history.

For centuries, Traditional Chinese Medicine (TCM) practitioners have treasured Hou Pu(chinese name: 厚朴), or officinal magnolia bark, as a remarkable natural remedy.

Atractylodes lancea (Cang Zhu) stands as a testament to the enduring wisdom of Traditional Chinese Medicine, offering a blend of benefits that cater to digestive health, immune support, and beyond.

From acne on the face to fungal infections on the feet, patchouli essential oil can always protect your skin from damage.

In this article, we’ll dive deep into the world of Huo Xiang, exploring its origins, benefits, potential risks, and how it’s used today.

Gouji, also known as Cibotium barometz, has captivated the interest of herbalists and traditional medicine practitioners for centuries.

Wujiapi, also known as Slenderstyle Acanthopanax Root-bark, is one such fascinating medicinal herb that deserves our attention.

Let's dive into what Sangjisheng is, its traditional uses, and what modern science has to say.

In this article, we delve into what xixiancao is, its benefits, and the precautions you should take when considering its use.